{"id":714,"date":"2007-12-12T21:57:55","date_gmt":"2007-12-12T20:57:55","guid":{"rendered":"http:\/\/epistel.no\/blog\/2007\/12\/man-tager-hvad-man-haver\/"},"modified":"2020-06-08T07:02:13","modified_gmt":"2020-06-08T06:02:13","slug":"man-tager-hvad-man-haver","status":"publish","type":"post","link":"https:\/\/epistel.no\/blog\/2007\/12\/man-tager-hvad-man-haver\/","title":{"rendered":"Man tager hvad man haver"},"content":{"rendered":"<p>Vi kom hjem fra miniferie i dag, og ingen av oss var spesielt fristet til \u00e5 g\u00e5 for \u00e5 handle. Tid for \u00e5 raide skapene:<\/p>\n<p>Fryseskap:<\/p>\n<p>1 stk skinkebiff<br \/>\n1 pose soppblanding<\/p>\n<p>Kj\u00f8leskap:<\/p>\n<p>1 bit bl\u00e5muggost<br \/>\n1 pakke bacon<br \/>\nChili<br \/>\nIngef\u00e6r<\/p>\n<p>Kj\u00f8kkenskap:<\/p>\n<p>Fullkornscouscous<br \/>\nHvitl\u00f8k<br \/>\nKyllingbuljong<\/p>\n<p>Resultat: Skinkebiff fylt med bl\u00e5muggost, krydret med timian og rosmarin, surret i bacon, brunet i panne og bakt i ovn. Servert med stekt sopp og chilihvitl\u00f8kingef\u00e6rcouscous kokt i kyllingbuljong. En sekser p\u00e5 terningen i hva-har-vi-i-skapet-klassen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vi kom hjem fra miniferie i dag, og ingen av oss var spesielt fristet til \u00e5 g\u00e5 for \u00e5 handle. Tid for \u00e5 raide skapene: Fryseskap: 1 stk skinkebiff 1 pose soppblanding Kj\u00f8leskap: 1 bit bl\u00e5muggost 1 pakke bacon Chili Ingef\u00e6r Kj\u00f8kkenskap: Fullkornscouscous Hvitl\u00f8k Kyllingbuljong Resultat: Skinkebiff fylt med bl\u00e5muggost, krydret med timian og rosmarin, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":""},"categories":[5],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/ppHor-bw","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/posts\/714"}],"collection":[{"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/comments?post=714"}],"version-history":[{"count":3,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/posts\/714\/revisions"}],"predecessor-version":[{"id":3059,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/posts\/714\/revisions\/3059"}],"wp:attachment":[{"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/media?parent=714"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/categories?post=714"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/epistel.no\/blog\/wp-json\/wp\/v2\/tags?post=714"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}